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–+ servings
Hummus platter with dips and vegetables, including cucumber and peppers for kids
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5 from 5 votes

Hummus Platter

Prep Time10 minutes
Total Time10 minutes
Course: Kids Cooking, Snack
Cuisine: American, Family Food
Servings: 4 People
Author: Sarah Rossi

Ingredients

Hummus

  • Regular hummus Or whichever type you prefer
  • Roasted red pepper hummus Or whichever type you prefer

Vegetables

  • Carrot sticks
  • Cucumber sticks
  • Sugar snap peas or mangetout
  • Peppers Deseeded and cut into strips
  • Cherry tomatoes I used them in different colours for added interest

Carbs

  • Pitta breads Sliced into fingers
  • Breadsticks
  • Crisps
  • Mini rice cakes

Instructions

  • Arrange all of your dips and snacks on a large platter or tray. If you don't have one large enough, just use a variety of bowls and plates.
  • This list is just a guide, use whatever ingredients your family enjoy!

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Notes

Nutrition - Nutritional values are based on what I used on this platter. Of course they will vary depending on what you use and which brands etc.

Nutrition

Calories: 424kcal | Carbohydrates: 49g | Protein: 13g | Fat: 22g | Saturated Fat: 6g | Sodium: 1117mg | Potassium: 413mg | Fiber: 8g | Sugar: 6g | Vitamin A: 445IU | Vitamin C: 19.4mg | Calcium: 47mg | Iron: 3mg